All Around Goodness
Baked Sweet Potato Cakes
Prep Time: 8 minutes
Cook Time: 22 minutes
Total Time: 30 minutes
Serves: 10 cakes
Ingredients
- 1 large egg
- 1 teaspoon Full Circle Market Organic Paprika
- 1 large sweet potato, peeled and grated on largest holes of box grater
- ¼ cup Full Circle Market Almond Flour
- Sliced avocado, chopped green onion and/or chopped fresh parsley for garnish (optional)
Method
Preheat oven to 450°. Whisk egg, paprika and ½ teaspoon each salt and black pepper in a large bowl; stir in sweet potato and almond flour. Drop 2 tablespoonfuls potato mixture onto rimmed baking pan sprayed generously with cooking spray; shape into ½-inch-thick patties. Bake cakes 22 minutes or until golden brown, turning once; serve garnished with avocado, green onion and/or parsley, if desired. Makes 10 about 10 cakes.