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Banana Mango Smoothie

Prep Time: 10 minutes

Cook Time: 0 minutes

Total Time: 10 minutes

Serves: 2

Ingredients

  • 1/2 cup butternut squash, roasted, cooled & chopped
  • 2 bananas, peeled
  •  5 ounces Full Circle Market Organic Mango Chunks
  •  Juice of 1 Full Circle Market Organic Navel Orange, freshly squeezed
  • 2 cups Full Circle Market Organic Reduced Fat Milk

Method

1. Press butternut squash into ice trays and freeze at least one hour.
2. Once the squash cubes are frozen, place bananas, mango, orange juice, milk, and squash cubes in a blender. Blend on high until smooth and creamy.
3. Pour into a chilled glass and enjoy.